How to Make Sangria for 4th of July: A Red, Blue, and White Wine Recipe

how to make sangria

Learn how to make sangria for the perfect summer drink. It’s easy and does the double duty of both looking amazing in a glass and tasting delicious. The concept is extremely simple: add fruit to wine and chill. There are hundreds of ways to customize your sangria but I find that simple is best. Simply add fresh blueberries, strawberries and apples to white wine with a squeeze of lemon, chill and serve with a splash of sparkling water.

The pretty combination of red strawberries, blue blueberries and white apples makes this a must-serve at your 4th of July barbecue. And the best part: it’s easy to transport if you’re not the one doing the hosting. Simply pour the wine and fruit into a large jar with a lid or use plastic 32-ounce soup containers. A bottle of wine  usually contains 25 ounces so figure 5 ounces per person.

how to make sangria

White wine sangria is best with a bright and light wine, something like chardonnay or pinot grigio. Adding a few dashes of bitters just before serving makes this wine cocktail less sweet. This sangria is best enjoyed VERY cold. So make sure you keep it in the fridge or in a cooler and have plenty of ice to serve with it. Use dainty cocktail glasses or champagne flutes to serve smaller drinks that guests can enjoy before it warms up.

Related on Organic Authority

3 Sustainable Wineries
Spicy Simmered Sangria
Sangria Popsicle Recipe

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Ally Jane Grossan

Ally Jane Grossan is a Brooklyn-based food blogger and editor. Her exotic but easy to follow recipes can be found at Ally-Jane.com.


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Yasss! There’s Wine in This Kombucha Recipe

Yasss! There's Wine in this Kombucha Recipe

Move aside sugary mixers and artificially flavored juices and sodas, the tastiest wine spritzer ingredient is filled with gut-loving bacteria instead. With kombucha providing a healthy and bubbly kick, you’ll sip this kombucha recipe all day long.

All About The Booch’

Kombucha, or fermented tea, has been a household name for the better part of the last decade. No longer found solely in local health food shops kombucha can now be found at large grocery chains and even Costco. Kombucha is available in a multitude of mouthwatering flavors – everything from ginger to lemonade, berry, greens, and everything in between – making the bev a perfect mix-in for cocktails and spritzers.

The Healthy Way to Get Your Spritzer On (With Kombucha, of course!)

As a fermented food, kombucha is a bubbly probiotic bursting with healing properties. Probiotics that help to keep the good bacteria balanced in our gut are vital for a healthy functioning system.

Consuming probiotic-rich foods (hello sauerkraut, kimchi, tempeh, and kombucha!) may be helpful for those with irritable bowel syndrome (IBS), providing relief from gastric ulcers and allergies, repairing environmental damage and oxidative stress by functioning as an antioxidant, and as an overall boost to the immune system. Even more, fermented foods are thought to aid the liver in detoxification and keep the digestive system moving along.

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Along with a plethora of health benefits, kombucha’s effervescent quality may be an easy swap for those trying to cut soda or other sugary sports drinks from their diet. Of course, when purchasing your bottle of booch’, know that all kombucha isn’t created equal. Look for refrigerated, dark glass bottles of unpasteurized and raw (and local!) kombucha made with organic sugars and teas.

This kombucha spritzer is sure to provide a bubbly kick to your next cocktail hour all while fitting in with your healthiest and happiest lifestyle. Cheers!

The Healthy Way to Get Your Spritzer On (With Kombucha, of course!)

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Kombucha Spritzers Recipe

Kombucha Spritzers Recipe



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Kombucha Spritzers Recipe

Ingredients

10 minutes
4 to 10
40
  • 1 bottle chilled white wine, such as Pinot Grigio
  • 16 ounces kombucha, flavor of your choice
  • Squeeze of fresh lemon
  • ½ cup seasonal fruit (berries, peaches, citrus, etc.)

Instructions

Prep
5 minutes
Cook
5 minutes
Ready in
10 minutes
  1. Combine all kombucha cocktail ingredients into a large glass pitcher or Mason jar. Stir well to combine.
  2. Serve spritzer garnished with a few pieces of seasonal fruit in the glass. Enjoy!

Nutrition information

Serving Size: 1 glass
Calories per serving: 40
Fat per serving: 0.1g
Saturated fat per serving: 0g
Carbs per serving: 5.7g
Protein per serving: 0.2g
Fiber per serving: 0.4g
Sugar per serving: 1.9g
Sodium per serving: 5mg
Trans fat per serving: 0g
Cholesterol per serving: 0mg

4.32


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Related on Organic Authority
6 Awesome Alternative Uses for Kombucha Tea
7 Divinely Tasty Kombucha Tea Flavor Ideas for Your Home ‘Booch’ Brew
The Essential Elements for Digestive Health: Probiotics and Prebiotics

Top drink image via Shutterstock, additional photos by Kate Gavlick

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Grilled Asparagus Recipe with Lemon White Wine Fettuccine – Organic Authority

Grilled Asparagus Recipe with Lemon White Wine Fettuccine

Lighten up your pasta cravings with this healthy grilled asparagus recipe with white wine fettuccine.

With warmer weather upon us, it’s time to incorporate more fresh, vibrant veggies and fruits into our diets. Asparagus has many health benefits and is full of necessary nutrients such as fiber, folate, Vitamins K and B1, and copper, among others. Asparagus is also a clean veggie which means it’s not heavily sprayed with pesticides so you don’t have to buy it organic.

The lemons in this dish add a citrusy touch which helps to neutralize the bitterness of asparagus and add more flavor. With a sauce composed of white wine, garlic, and sauteed shallots, this healthy dish will leave you feeling energized and ready to tackle anything. Plus this dish is vegan and gluten-free friendly!

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Grilled Asparagus with Lemon White Wine Fettuccine Recipe

Grilled Asparagus with Lemon White Wine Fettuccine Recipe



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Grilled Asparagus with Lemon White Wine Fettuccine Recipe

Ingredients

4 servings
598
  • 1 lb fettuccine noodles (gluten-free if desired)
  • 1 bunch asparagus
  • 3 garlic cloves, minced
  • 2 lemons, 1 halved and 1 sliced into thin rounds
  • 2 shallots, minced
  • ½ cup white wine
  • ½ teaspoon sea salt
  • ¼ teaspoon black pepper
  • Olive oil

Instructions

  1. Bring a large pot of salted water to boil. Add noodles and cook according to package directions. Drain and set aside.
  2. Meanwhile, heat a grill or grill pan lightly brushed with olive oil over medium-high heat. Chop the bottom ¼ inch off the ends of the asparagus and compost. Drizzle the spears with olive oil. Squeeze half a lemon over them and then add to the grill. Grill for 4-6 minutes until fork tender. Remove from heat and set aside.
  3. Heat a saucepan over medium-low heat. Add 1 tablespoon olive oil and minced shallots. Saute for 2 minutes. Add garlic and sautee for 2 more minutes. Add white wine, sea salt, and pepper and raise heat to medium until bubbles appear. Simmer for 10 minutes. Add juice from half a lemon. Remove from heat.
  4. Add the noodles to the sauce and toss. Add a couple of tablespoons of olive oil if the pasta seems too dry.  Top each plate of pasta with grilled asparagus, and lemon slices. Garnish with nutritional yeast if desired. Enjoy!

Nutrition information

Calories per serving: 598
Fat per serving: 16.2g
Saturated fat per serving: 2g
Carbs per serving: 90.6g
Protein per serving: 16.4g
Fiber per serving: 6.6g
Sugar per serving: 6.6g
Sodium per serving: 238mg
Cholesterol per serving: 0mg

4.32


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 Fresh and Healthy Lemon White Wine Fettuccine with Asparagus Recipe

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The 9 Best Wines at Aldi for Under $10

Along with some awesome snacks, Aldi has a lot going for it. The discount supermarket isn’t as notorious as some of the other grocery chains, but it offers products so excellent and affordable, it could easily go toe-to-toe with Trader Joe’s. If you aren’t already a fan, one quick trip to an Aldi near you is probably enough to get you hooked.

Of course, among the amazing offerings are some great budget wine options. Red, white, rosé, bubbly—Aldi has a full selection, and many of the bottles are under $10. SELF asked Lydia Richards, a certified sommelier at Colangelo & Partners, to give us the lowdown on which inexpensive bottles are the best on offer. Here are all her tips and tasting notes about nine under-$10 selections you’re guaranteed to love.

Courtesy of ALDI

1

Outlander Cabernet Sauvignon, $9

Richards says you can expect notes of dark cherry, vanilla, and caramel with this rich Cabernet. She suggests pairing it with even richer dishes, like stewed meats, pot pies, and creamy au gratin potatoes.

Buy it here: $9, aldi.com

Courtesy of ALDI

2

Giretto Pinot Grigio, $6

“This is a very crisp Pinot Grigio,” Richard explains. She says it’s very tart—perfect for any sour candy lovers—and you’ll be able to detect hints of peach puree and mint. For best results, she recommends pairing it with shellfish and roasted white meats.

Buy it here: $6, aldi.com

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Does the Right Glass Matter for Your Booze? (At Least One of the ‘Real Housewives’ Says Yes)

istock/sjharmon
iStock/sjharmon

From tumblers, tulip beer glasses, champagne coupes, and more what exactly are the different types of glasses?

On a recent episode of the “Real Housewives of Beverly Hills” (I am not admitting to watching this, just reporting on it…cough, cough) at least one of the housewives threw a little fit about her white wine being served in a champagne glass, or vice versa. While you may not care about what glass your champagne comes in, as long as there is Champs, some people evidently take it very seriously. If you have ever cared or want to care about the different types of glasses, read on.

The basic rule of thumb is that there really is a special glass for everything. If you are the type of person who drinks everything out of a mason jar, well then, right on. You keep doing you. For everyone else, the key is to decide which glasses are necessary for your lifestyle. If you and your partner enjoy beer, then it makes the most sense to focus on beer glasses.

While there are plenty of specialty types of glasses, one has to consider their budget, already bulging kitchen cabinets, and if one really desires to wash all those specialty glasses!

iStock/toddtaulman

Tumblers

Tumblers are flat-bottomed glassware that comes in different sizes. Taller Iced Tea glasses and shorter old-fashioned glasses (also called a Rocks glass) are both tumblers, as are shot glasses and Collins glasses (which are tall and slender).

Iced tea glasses and old-fashioned glasses can serve as your go-to glasses for all kinds of non-alcoholic beverages. Rocks glasses can also be used to serve whiskey (both neat or on the rocks) and can be utilized for cocktails as well.

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Stemware

Stemware describes those types of glasses that stand on a stem and include goblets, wine glasses, flutes, cocktail glasses, and more. The idea behind stemware glasses is that by holding the glass by the stem, the temperature of the beverage in the glass will not be as impacted by our body warmth.

If you don’t have a large home, having multiple sets of stemware is just not an option. That’s okay. Unless you are a sommelier or a wine collector, you probably can’t tell the difference between red wine served in a Bordeaux glass or a Pinot Noir glass (yes, there are actually glasses made to serve different varieties of wine in). When in doubt, purchase a not-too-wide, not-too-narrow, yet good quality wine glass and call it a day. Gleefully serve everything from red wine to bubbly in it–we give you permission.

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zmurciuk_k

Beer Glasses

Just like wine glasses, there are a multitude of glasses on the market claiming to offer increased taste for various types of beer. How many glasses can one household realistically have on hand for beer, though? Unless you are beer brewer, stick with the pint glass and half pint glasses. The pint glass can double as everyday water glasses and the half pint glass will work for your higher alcohol by content beers. You could go with the British style pint, that has a ridge that makes it easier to hold, or the American-style conical style pint glass.

Recommended:

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5 Reasons We Heart Glass Over Plastic
The Benefits of Red Wine Defined: Is That Vino Really Good For You?
5 Ways to Keep Beverages Cold Without Watering Them Down

 

 

Jen Wallace

Jen Wallace is a communications consultant and freelance writer who writes about everything from independent business tips to the modern history of the American hemline. Jen’s passions and interests are varied and include a love for all things fermented, locavorism, cats, and community building among others.


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The 131 Best Organic Wines for 2018 (Plus: Sipping Tips from Wine Experts)

Best organic wine
@ Les Dauphins

It’s been a banner year for organic, biodynamic, and wines made with organic grapes. Bottles are winning awards, topping lists, and taking the spotlight.

Ann Arnold, owner of OrganicWineExchange.com notes that “It’s important for consumers to realize that organic and biodynamic wines don’t get judged by a classification of their own just because they are produced differently. They are rated in magazines and judged in wine competitions alongside all wines in their respective classification. And they are performing remarkably well!”

Whether you are new to organic and biodynamic wines or a seasoned aficionado, this guide will help you curate the perfect wine for your palate and start building an enviable wine collection. To give you the best advice, we went to the wine experts to give you the insider knowledge to navigate the incredible number of choices in organic, biodynamic and wine “made with organic grapes”.

Best organic wines
© Bonterra

NOTE: If you want to skip to the 2018 Organic Wine List, simply, scroll down. But if you want tips from wine experts on how to choose just the right wine for your palate and budget, keep reading.

Look For “Great Value” Wines

“I would say being aware of good vintages is a key. Great producers find a way to make great wine every year but in benchmark vintages like 2005 in Bordeaux or 2013 in Napa,” says Brahm Callahan, Master Sommelier & Ribera del Duero and Rueda ambassador. “There was a lot of great wine available with a much better quality to price ratio than you might normally see in those wine regions. Also, value can be found in new emerging regions that weren’t part of the traditional market.”

“Grape varieties that we call ‘Rhone varietals’, such as Syrah, are a great bet for quality and value,” according to Erica Nonni of Nonni Strategic Marketing. “They have broad appeal without the high prices that Cabernet Sauvignon and Pinot Noir can command. In Italy, Sagrantino is a star grape that’s gaining renown (and higher prices) in the USA, while its ‘sibling’ Rosso di Montefalco is a steal.”

“The Anderson Valley, California is a hidden secret for those who love Burgundy, but are looking for wines with tremendous value,” says Darrin Low, winemaker at Domaine Anderson.

“Don’t just ask for a Cabernet or a Pinot Noir,” suggests Luigi Capasso, Senior Beverage Manager at il Vino EATALY, Los Angeles. “Tell us the occasion, who is coming, what you are serving and your budget and we can recommend a wine you will love.”

Don’t Only Choose Award-winning Wine

 Not all wineries can afford to enter their wines to be judged,” advises Ann Arnold, owner of OrganicWineExchange.com. “There are many wineries that do not get the recognition they deserve.  In my opinion, the best judges are at home exploring organic and biodynamic wines and finding gems that suit their individual palate.”

Explore your Palate at Free Wine Tastings

Best organic wines
©EATLAY Los Angeles

Most cities have a plethora of boutique wine shops and larger wine stores – most of which offer free wine tasting. For example, Il Vino at EATALY Los Angeles offers free wine tastings every day in the early evening where you can chat with a knowledgeable wine representative – and even sip wine while you shop.

Invest in a Coravin

Best organic wines
© Coravin

If you’re serious about starting an organic wine collection, Coravin allows you to pour wine through the cork without actually opening the bottle. Which means you can have a glass of Chardonnay one day and a glass of Nero d’Avola the next without ever wasting wine that you can’t finish. Many restaurants use Coravin for their library wines to keep them fresh and ready to pour. This also makes luxury wine more available by the glass. It’s a brilliant solution when you want excellent wine – but only a glass.

Consider Quality/Price Ratio – Instead of Just the Price

“Price (high or low) doesn’t necessarily equate to quality, says Callahan. “There are too many outside factors that affect quality to narrow it down.”

“You can get fantastic quality at $30 retail. Even at $15 retail the quality available is better than ever,” says Nonni. “In the USA this is a golden age for price/quality ratio in wine and the sheer selection to which US wine lovers have access. You generally find better quality/price ratio at many price points from Chile, which is a viticultural paradise thanks to ideal climates and conditions for organic and sustainable winemaking and thankfully hasn’t seen marketing-driven inflation but still remains a bit under the radar.”

Best organic wines
© Michael G Ingram

Organic and Biodynamic Farming Enhances Your Tasting Experience

“Biodynamic and organic wines allow you to better taste the terroir where the grapes are grown that give the wine its unique characteristics,” says Giacomo Zondini, Wine Store Manager Il Vino, EATALY Los Angeles. “It allows the maximum expression of the wine.”

According to Federica Mascheroni Stianti, manager of the Prelius estate and global representative for Castello di Volpaia, organic farming is “not an option, it’s a requirement to produce better wines. Every day you delay the organic conversion is a day you’ll erode your business value rather than creating it.”

“Wine taste and how the grapes are grown is dependent on everything from rainfall to irrigation and whether or not the soil has chemicals in it,” says Callahan. “For example, biodynamic farming in D.O.’s Ribera del Duero and Rueda, involves managing a farm utilizing the principles of a living organism and pursues the balance of the land where the vines are grown to promote its health.”

“I strive to create terroir-driven wines with a sense of place, showing the uniqueness of the Anderson Valley. This region was chosen by the House of Champagne Louis Roederer in 1981 for Domaine Anderson as the ideal location for spectacular Pinot Noirs and Chardonnays,” says Darrin Low, winemaker at Domaine Anderson. “We follow biodynamic principles, treating our grapes with care, and are always guided by our philosophy of minimal intervention throughout the winemaking process. These principles are used by many famed Burgundy producers.”

2018 Organic Wine List

This list of organic, biodynamic and wines made with “organic grapes” features unique varietals from around the world, excellent value wines, and emerging wine regions along with traditional ones. You’ll also find three delicious biodynamic orange wines to try. All the wines are numbered for easy reference but do not reflect ranking as you’ll find a variety of wonderful wines from all over the world at every price point.

White Wine

Best organic wines
© Alexander Rubin
  1. Emidio Pepe Trebbiano, Abruzzo 2012 $105 (Biodynamic)
  2. Emidio Pepe Pecorino, Abruzzo 2015 $99 (Biodynamic)
  3. Cellario E Bianco, Piemonte 2015 $18 (Biodynamic)
  4. Corte Sant’Alda Soave, Veneto 2016 $24 (Biodynamic)
  5. Gravner Bianco Breg, Friuli Venezia Giulia, 2008, $79 (Biodynamic)
  6. Raimat Saira, Albarino, Costers del Segre, 2014, $12.99
  7. Cos Phitos Bianco, Sicily 2015 $44 (Biodynamic)
  8. Youngberg Hill, Aspen, Chardonnay, McMinnville, 2015, $40 (Biodynamic)
  9. Montinore Estate, Pinot Gris, 2016, Willamette Valley, $16 (Biodynamic)
  10. Montinore Estate, Almost Dry Riesling, 2016, Willamette Valley, $16 (Biodynamic)
  11. Castello Colle Massiri, Melacce, Vermentino,  Montecucco Vermentino Doc, Montecucco, Tuscany , Italy  2016, $19.99
  12. Ripe Life Wines, The Clambake Unoaked Chardonnay,100% Single Vineyard Chardonnay, Mendocino, CA Batch 4, 2014, $19
  13. Keeler, Dolia Pinot Gris, Eola, Amity Hills AVA, Willamette Valley, OR, 2016, $24 (Biodynamic, 91 pts Editors Choice, Wine Enthusiast)
  14. Keeler, Chardonnay, Eola-Amity Hills AVA, Willamette Valley, OR, 2015, $32 (Biodynamic, 90 pts, Wine Enthusiast)
  15. DeLoach Vineyards Estate Chardonnay, Russian River Valley, 2015, $50 (Silver, Harvest Challenge 2017)
  16. BasileArteteca, Vermintino Toscana 2015 $13
  17. Querciabella, Batàr, Toscana IGT, Chardonnay, Pinot Blanc, Tuscany, 2014, $79.99 (Biodynamic)
  18. Valori Pecorino DOC, 100% Pecornio, Abruzzo, Italy, 2016, $20
  19. Maysara Winery, Arsheen, Pinot Gris, Willamette Valley, McMinnville AVA, Oregon, 2016, $16 (Biodynamic)
  20. Maysara Winery, Autees, Pinot Blanc, Willamette Valley, McMinnville AVA, Oregon, 2016, $17 (Biodynamic)
  21. Maysara Winery, Anahita, Riesling, Willamette Valley, McMinnville AVA, Oregon, 2016, $24 (Biodynamic)
  22. Inkarri Estate White Blend, 60% Sauvignon Blanc, 20% Chardonnay, 20% Viognier, Lujan de Cuyo, Mendoza Region, Argentina, $13.99 (Biodynamic)
  23. Pizzolato Manzoni Bianco, 100% Manzoni, Piave D.O.C., Veneto, North of Treviso, Italy, 2016, $12.99
  24. 2016 Cooper Mountain Pinot Gris, Pinot Gris, Willamette Valley AVA, 2016, $16 (Biodynamic, Low Intervention)
  25. Quivira, Sauvignon Blanc, Fig Tree Vineyard, Dry Creek Valley 2016 $24
  26. Chacewater “Teal” Chardonnay, Lake County, CA 2014 $33 (Organic, 93 pts Wine Enthusiast)
  27. Vignobles Raymond, Les Hauts De Lagarde Blanc, Sauvignon Blanc/Semillon, Bordeaux France 2016 $14 (90 pts. Wine Enthusiast)
  28. Clos du Gravillas, L’Inattendu, Grenach/Macabeo, Minervois, France 2015 $36 (93 pts Robert Parker’s Wine Advocate)
  29. Pratello Lugana. Tubiana, Padenghe, Italy 2016 $18 (90 pts. Wine Enthusiast)
  30. Prelius Vermentino, Maremma Toscana, 2016, $16
  31. Matetic Vineyards, EQ Sauvignon Blanc, San Antonio Valley, Chile, 2016, $15
  32. Bonterra, “The Roost, Single-Vineyard Chardonnay, Blue Heron Vineyard, 2015, $40 (Biodynamic)
  33. Marcel Deiss, Riesling, Alsace, France 2012 $25 (Biodynamic)

Red Wine

Best organic wines
© Bonterra
  1. Montinore, Estate Reserve Pinot Noir, 2015, Willamette Valley, $35 (Biodynamic)
  2. Corte Sant’Alda Valpolicella Ca Fiui, Veneto 2015 $21 (Biodynamic)
  3. Montinore, Parsons’ Ridge Pinot Noir, 2014, Willamette Valley, $50 (Biodynamic)
  4. Basile Cartacanta, Montecucco Sangiovese, 2013 $20
  5. Basile Ad Agio, Montecuocco Sangiovese Riserva, 2012 $31
  6. Castello Colle Massiri , Rigoleto, Sangiovese, Montepulciano, Ciliegiolo, Montecucco Rosso Doc, Montecucco, Tuscany , Italy  2015, $19
  7. Castello Colle Massiri , ColleMassari,  Monteuccco Rosso Riserva Doc, Montecucco, Tuscany, Italy , 2014, $24
  8. Castello Colle Massiri, Poggio Lombrone, Sangiovese,  Montecucco Sangiovese Riserva Docg, Montecucco, Tuscany , Italy  2013, $49
  9. Keeler, Reserve Pinot Noir – Eola-Amity Hills AVA, Willamette Valley, OR, 2014, $48 (Biodynamic, 90 pts, Wine Enthusiast)
  10. Stellar Organics The River’s End, Pinot Noir, South Africa, 2011, $13.99
  11. Kirios de Adrada, Tempranillo, Ribera del Duero, 2014, $8.99
  12. Dominio de Pingus, Tempranillo, Ribera del Duero, 2015, $29.99
  13. Matetic Vineyards, Syrah, San Antonio Valley, Chile, 2010, $29
  14. Agricola Brandini Dolcetto d’Alba DOC, 100% Dolcetto, Piemonte, Italy, 2014, $23
  15. DeLoach Vineyards Estate Pinot Noir, Russian River Valley, 2014 $70 (Gold, Sommelier Challenge International Wine & Sprits Competition 2017)
  16. Big Table Farm, Wirtz Vineyard, Pinot Noir, Willamette Valley, 2015, $48 (Wine Spectator 92 pts, International Wine Report 94 pts)
  17. Corte Sant’Alda Amarone, Veneto 2012 $95 (Biodynamic)
  18. Big Table Farm, Cattrall Brothers Vineyard, Pinot Noir, Eola-Amity Hills, 2015, $48 (Wine Spectator 92 pts, International Wine Report 93 pts)
  19. Raymond Vineyards 1 ½ Acres, Bordeaux Blend, Napa Valley, 2013, $112
  20. 1865, Viña San Pedro, Cabernet Sauvignon, Maipo Valley in Chile, 2014, $16.99
  21. Basile Comandante, Maremma Toscana, 2012 $15
  22. Tenuta di Valgiano Valgaino Rosso, Toscany 2013 $91 (Biodynamic)
  23. Tenuta di Valgiano Palistrorti Rosso 2013 $32 (Biodynamic)
  24. Querciabella Camartina, Tuscany 2000 $154 (Biodynamic)
  25. Maysara Winery, Jamsheed, Pinot Noir, Willamette Valley, McMinnville, Oregon, 2011, $25 (Biodynamic)
  26. Dominio Romano, Tinto Finto, Ribera del Duero, 2012, $14
  27. Matarromera Granza, Tempranillo, Ribera del Duero, 2014, $15
  28. Raimat ‘Pirineca’ Tempranillo, D.O. Costers del Segre, Spain, $12
  29. Cos Nero di Lupo, Sicily 2015 $34 (Biodynamic)
  30. Cellario E Rosso, Piemonte 2015 $18 (Biodynamic)
  31. Raimat Boira, D.O. Costers del Segre, Spain, $12
  32. Bonterra Vineyards, Merlot, Mendocino Country, 2015 $16
  33. Maysara Winery, (Cyrus), Pinot Noir, Willamette Valley, McMinnville AVA, Oregon, 2014, $36 (Biodynamic)
  34. Foradori Teroldego Granato, Trentino Alto Adige 2013 (Biodynamic)
  35. Foradori Teroldego, Trentino Alto Adige 2105 (Biodynamic)
  36. Maysara Winery, (Asha), Pinot Noir, Willamette Valley, McMinnville AVA, Oregon, 2015, $39 (Biodynamic)
  37. Three Degrees, Pinot Noir, Willamette Valley, McMinnville AVA, Oregon, 2015, $20 (Biodynamic)
  38. Inkarri Estate Malbec, 100% Malbec, Lujan de Cuyo, Mendoza Region, Argentina, 2016, $13.99 (Biodynamic)
  39. Pizzolato, Cabernet, 100% Cabernet, Veneto I.G.T., Treviso, Italy, 2016, $12.99
  40. Sofos Greek Red, 50/50 Agiorgitiko, Cabernet, P.G.I. Korinthos, Klimenti, Greece, 2015, $12.99
  41. Granza Tinta de Toro, 100% Tinta de Toro, D.O. Toro, Valdefinjas, Toro, Spain, 2013, $14.99
  42. Pizzolato Raboso, 100% Raboso, D.O.C. Piave, North of Treviso, Italy 2014, $19.99
  43. 2014 Cooper Mountain Pinot Noir, Pinot noir, Willamette Valley AVA, 2014, $25 (Biodynamic, Low Intervention)
  44. Quivira GSM, Wine Creek Ranch, Dry Creek Valley 2015 $36 Grenache, Syrah, Mourvedre (Biodynamic)
  45. Onward, Hawkeye Ranch, Carignane, Redwood Valley, California, 2014, $30.00
  46. Monte Zovo, Amarone della Valpolicella, Caprino, Italy 2013 $45
  47. Querciabella Mongrana, Toscana IGT, Sangiovese, Cabernet Sauvignon and Merlot, Italy, Tuscany, 2014, $19.99 (Biodynamic)
  48. Querciabella Chianti Classico DOCG, Sangiovese, Italy, Tuscany, 2014, $36.99 (Biodynamic)
  49. Cos Rami, Sicily 2014 $32 (Biodynamic)
  50. Querciabella, Turpino, Toscana IGT, Cabernet Franc, Syrah, Merlot, Tuscany 2011 $59.99 (Biodynamic)
  51. Quivira, Zinfandel, Anderson Ranch, Dry Creek Valley 2015 $42 (Biodynamic)
  52. Dal Prete Primitivo, Puglia, 2015, $16
  53. Dal Prete Negroamaro, Puglia, 2015, $16
  54. Cos Frappato, Sicily 2016 $34 (Biodynamic)
  55. Gulfi Nero Blejo, Sicily, 2012, $23
  56. Gulfi Nero Baronj, Sicily, 2011, $31
  57. Domaine Anderson, Pinot Noir, Anderson Valley, California, 2013, $39.99 (Biodynamic)
  58. Emidio Pepe Montepulciano, Abruzzo 1983 $289 (Biodynamic)
  59. Illahe Vineyards 2016 Estate Pinot Noir, Pinot Noir, Willamette Valley AVA, Oregon, 2016, $22
  60. Grochau Cellars 2016 Commuter Cuvée, Pinot Noir, Willamette Valley AVA, Oregon, 2016, $18
  61. Paxton Shiraz AAA Shiraz/Grenache, McLaren Vale, Austrailia 2015 $22 (96 pts James Halliday, Biodynamic)
  62. Paxton MV Shiraz, McLaren Vale, Australia 2015 $22 (Biodynamic, 96 pts James Halliday
  63. Inkarri Malbec Reserva, Mendoza, Argentina 2016 $18  (Biodynamic)
  64. Inkarri Red Blend, Mendoza, Argentina, 2016 $18 (Biodynamic, 92 pts. Tim Atkin)
  65. Viluko Cabernet Sauvignon, Sonoma County, CA 2012 $50  (90 pts. Robert Parker Advocate)
  66. Viluko Malbec, Sonoma County, CA 2012, $55  (90 pts. Robert Parker Advocate)
  67. Maysara Cyrus Pinot Noir, McMinnville, OR 2012 $36 92 pts. Wine Spectator, Biodynamic)
  68. Clos du Gravillas, Lo Vielh, Carignan, Minervois, France 2014 $36 ( 90 pts Robert Parker’s Wine Advocate)
  69. Domaine Cedres, Cotes du Rhone Villages, Syrah/Grenache, 2015 $20, (90 pts Wine Advocate)
  70. Onward, Hawkeye Ranch, Pinot Noir, Redwood Valley, California, 2013, $38.00
  71. Onward, Cerise Vineyard, Pinot Noir, Anderson Valley, California, 2012, $58
  72. Cruz de Alba Finca Los Hoyales, Tempranillo, Ribera del Duero, 2012, $72 (Biodynamic)
  73. Grochau Cellars 2016 Melon de Bourgogne, Melon de Bourgogne, Willamette Valley AVA, Oregon, 2016, $18
  74. Youngberg Hill, Bailey, Pinot Noir, McMinnville, 2014, $40 (Biodynamic)
  75. Youngberg Hill, Natasha, Pinot Noir, McMinnville, 2014, $50 (Biodynamic)
  76. Youngberg Hill, Jordan, Pinot Noir, McMinnville, 2014, $50 (Biodynamic)
  77. Bonterra “The Butler” Single-Vineyard Red Blend, Butler Ranch 2013 $50 (Biodynamic)
  78. Bonterra “The McNab” Single Red Blend, McNab Ranch Vineyard 2013 $50 (Biodynamic)
  79. Castello di Volpaia Chianti Classico, Sangiovese, Chianti Classico, 2015, $21 92 Points, “Best Buy” Wine Spectator)
  80. Les Dauphins Côtes du Rhône Villages, Rhône Valley, 2016, $18 (“Best Buy,” Wine & Spirits Magazine, Rhone Valley Winery of the Year)
  81. Sokol Blosser, Dundee Hills Pinot Noir, Dunde Hills, 2015 $38

Rosé Wine

  1. Domaine Spiropoulos Meliasto Rosé, Moschofilero/Agiorgitiko, Mantinia, Greece, 2015, $18.99
  2. Valori Cerasuolo d’Abruzzo DOC – 100% Montepulciano – Abruzzo, Italy, 2016 – $16
  3. Ripe Life Wines, The Clambake Limited Edition Rosé, 100% Single, Vineyard Carignan, Mendocino, CA, Batch 3, 2016, $19
  4. Sokol Blosser Estate Rosé of Pinot Noir, Dunde Hills, 2017 $22
  5. Onward, Hawkeye Ranch, Rosé of Pinot Noir, Redwood Valley, California, 2016, $22.00
  6. Raimat Rosado, D.O. Costers del Segre, Spain, $12

Orange Wine

Best organic wines
©Gravner
  1. Gravner Ribolla Gialla, Friuli Venezia Giulia 2008 $80 (Biodynamic)
  2. Radikon Ribolla Gialla, Friuli Venezia Giulia 2008 $32 (Biodynamic)
  3. Radikon Oslavje, Friuli Venezia Giulia 2008 $36.80 (Biodynamic)

Sparkling Wine

Best organic wine
© Mionetto
  1. Domaine Spiropoulos Ode Panos Brut, Moschofilero, Mantinia, Greece, 2014, $24
  2. Roederer Estate Brut Sparkling Wine, 58% Chardonnay/42% Pinot Noir, Anderson Valley, California, Multi Vintage, $23
  3. La Staffa Brioso Sangiovese Sparkling, Umbria Non Vintage $23 (Biodynamic)
  4. Orsi San Vito Pignoletto Sparkling, NV, $21 (Biodynamic)
  5. Santa Julia Organic Blanc de Blancs, Chardonnay, Mendoza Argentina NV, $15
  6. Mionetto ‘Prestige’ Prosecco, Veneto, Treviso DOC, Italy, $15 (Organic)
  7. Perlage Sgajo, Glera, Prosecco DOC Treviso Extra Dry, Treviso Veneto, Italy, $15 (Mundus Vini Biofach 2017 Silver Medal)
  8. Furlani Alpino Sparkling, Veneto Non Vintage $24 (Biodynamic)

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Donna Sozio

Donna Sozio

Author, journalist and publishing consultant, Donna Sozio has been featured in 200+ media outlets including the Tyra Banks Show, Early Show, Fox News, Good Day LA, Seventeen Magazine, Yahoo! Personals, Match.com, Lavalife.com, EcoSalon.com, OrganicAuthority.com and many more.
Her books The Man Whisperer (Adams Media) and Never Trust a Man in Alligator Loafers (Kensington) were Amazon.com bestsellers, had TV/Film options and were translated into German, Portuguese and Czech.




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